Kabuli Chana Palda/ काबुली चना पलड़ा

Kabuli Chana Palda is Also Known as Chickpea Stew, Spiced Chickpea Stew


Chickpea stew with a rich, creamy texture, garnished with fresh herbs, served in a bowl. Download Recipe as PDF

About Kabuli Chana Palda

Recipe of Home Cooked Kabuli Chana Palda/ काबुली चना पलड़ा

Easy Step-by-Step Instructions for making Kabuli Chana Palda at Home.

Nutrition Facts of Kabuli Chana Palda

Serving Size 4 servings
Calories 270.60 Kcal

Amount per Serving of Kabuli Chana Palda

Calories 270.60kcal (10.21% DV)
Fat 41.89N/A (0% DV)
Saturated fat 1,242.14mg (6210.68% DV)
Trans fat 0.00g (0% DV)
Cholesterol 0.00mg (0% DV)
Sodium 9,600.91mg (417.43% DV)
Carbs 92.56g (127.67% DV)
Dietary fiber total 66.01g (125.72% DV)
Sugar 48.00g (160% DV)
Protein 30.01g (41.4% DV)

Vitamins & Minerals present in
Kabuli Chana Palda

Vitamin D 0.00mcg (0% DV)
Calcium 1,031.12mg (103.11% DV)
Iron 41.14ag (514.22% DV)
Potassium 3,406.04mg (72.47% DV)

Ingredients Required for Kabuli Chana Palda

Total Ingredients in Kabuli Chana Palda are # 18

Chickpeas
1 - Cup
Tomato
2 - Piece
Onion Big
1 - Piece
Ginger Garlic Paste
1 - Tbsp
Green Chilli (fresh)
4 - Piece
Turmeric Powder
.5 - Tsp
Red Chilli Powder
1 - Tsp
Coriander Powders
1 - Tsp
Garam Masala
1 - Tsp
Cumin seeds
1 - Tsp
Mustard Seed
1 - Tsp
Asafoetida
1 - Pinch
Curry Leaves
1 - Tsp
Tamarind
1 - Tbsp
Rock Salt
1 - Pinch
Coriander Leaves
2 - Tbsp
Mustard Oil
2 - Tbsp
Water
4 - Cup