Gujarati Khaman/ गुजराती खमण
Gujarati Khaman is Also Known as Gujarati Steamed Chickpea Flour Cake
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About Gujarati Khaman
Recipe of Home Cooked Gujarati Khaman/ गुजराती खमण
Easy Step-by-Step Instructions for making Gujarati Khaman at Home.
Nutrition Facts of Gujarati Khaman
Serving Size
4 servings
Calories
122.62 Kcal
Amount per Serving of Gujarati Khaman
Calories
122.62kcal
(4.63% DV)
Fat
27.49N/A
(0% DV)
Saturated fat
221.48mg
(1107.38% DV)
Trans fat
0.00g
(0% DV)
Cholesterol
0.00mg
(0% DV)
Sodium
9,836.05mg
(427.65% DV)
Carbs
44.51g
(61.39% DV)
Dietary fiber total
9.29g
(17.69% DV)
Sugar
8.00g
(26.67% DV)
Protein
8.99g
(12.4% DV)
Vitamins & Minerals present in
Gujarati Khaman
Vitamin D
0.00mcg
(0% DV)
Calcium
230.72mg
(23.07% DV)
Iron
4.91ag
(61.41% DV)
Potassium
621.30mg
(13.22% DV)
Ingredients Required for Gujarati Khaman
Total Ingredients in Gujarati Khaman are # 10
Gram Flour
1 - Cup
Water
1 - Cup
Sugar
1 - Tsp
Rock Salt
.5 - Tsp
Baking Soda
.25 - Tsp
Lemon Juice
1 - Tbsp
Green Chilli (fresh)
2 - Piece
Curry Leaves
2 - Tsp
Coriander Leaves
1 - Tbsp
Mustard Oil
2 - Tsp