Cucumber Chilla/ खीरा चीला

Cucumber Chilla is Also Known as Kheera Chilla


Cucumber Chilla served on a plate with chutney and vegetables Download Recipe as PDF

About Cucumber Chilla

Recipe of Home Cooked Cucumber Chilla/ खीरा चीला

Easy Step-by-Step Instructions for making Cucumber Chilla at Home.

Nutrition Facts of Cucumber Chilla

Serving Size 4 servings
Calories 148.57 Kcal

Amount per Serving of Cucumber Chilla

Calories 148.57kcal (5.61% DV)
Fat 35.00N/A (0% DV)
Saturated fat 664.02mg (3320.09% DV)
Trans fat 0.00g (0% DV)
Cholesterol 0.00mg (0% DV)
Sodium 9,562.97mg (415.78% DV)
Carbs 63.88g (88.1% DV)
Dietary fiber total 30.18g (57.48% DV)
Sugar 22.60g (75.33% DV)
Protein 18.83g (25.98% DV)

Vitamins & Minerals present in
Cucumber Chilla

Vitamin D 0.00mcg (0% DV)
Calcium 345.67mg (34.57% DV)
Iron 21.65ag (270.56% DV)
Potassium 2,247.00mg (47.81% DV)

Ingredients Required for Cucumber Chilla

Total Ingredients in Cucumber Chilla are # 12

Cucumber
1 - Cup
Gram Flour
1 - Cup
Rice Flour
1 - Tbsp
Water
.5 - Cup
Cumin seeds
.5 - Tsp
Red Chilli Powder
.5 - Tsp
Turmeric Powder
.5 - Tsp
Ginger
1 - Tsp
Green Chilli (fresh)
2 - Piece
Coriander Leaves
1 - Tbsp
Rock Salt
.5 - Tsp
Mustard Oil
1 - Tbsp