Corn Potato Tikki/ मक्का आलू टिक्की
Corn Potato Tikki is Also Known as Corn & Potato Fritters
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About Corn Potato Tikki
Recipe of Home Cooked Corn Potato Tikki/ मक्का आलू टिक्की
Easy Step-by-Step Instructions for making Corn Potato Tikki at Home.
Nutrition Facts of Corn Potato Tikki
Serving Size
4 servings
Calories
252.59 Kcal
Amount per Serving of Corn Potato Tikki
Calories
252.59kcal
(9.53% DV)
Fat
34.55N/A
(0% DV)
Saturated fat
784.65mg
(3923.26% DV)
Trans fat
0.00g
(0% DV)
Cholesterol
0.00mg
(0% DV)
Sodium
9,684.27mg
(421.06% DV)
Carbs
44.03g
(60.72% DV)
Dietary fiber total
27.27g
(51.94% DV)
Sugar
20.25g
(67.5% DV)
Protein
13.79g
(19.02% DV)
Vitamins & Minerals present in
Corn Potato Tikki
Vitamin D
0.00mcg
(0% DV)
Calcium
437.39mg
(43.74% DV)
Iron
12.45ag
(155.63% DV)
Potassium
1,834.54mg
(39.03% DV)
Ingredients Required for Corn Potato Tikki
Total Ingredients in Corn Potato Tikki are # 11
Corn Kernels
1 - Cup
Potato - Brown Skin
2 - Piece
Bread
4 - slice
Green Chilli (fresh)
2 - Piece
Ginger
1 - Tsp
Cumin Powder
.5 - Tsp
Red Chilli Powder
.5 - Tsp
Garam Masala
1 - Tsp
Rock Salt
1 - Tsp
Coriander Leaves
1 - Tsp
Mustard Oil
6 - Tsp