Cherry/ चेरी

Cherry is Also Known as Cherries in Bliss, Cherry Delight


Fresh cherries on a plate, ready to enjoy as a healthy snack or dessert | Planmeal - An Automatic Meal Planner Download Recipe as PDF

About Cherry

Cherries – Nature’s sweet little gems! Imagine a fruit so perfectly round, so vibrantly red (or even black), that it seems to have been plucked from a dream. With each bite, you're welcomed by the juicy sweetness that bursts in your mouth, while the subtle tartness lingers on your tastebuds. If you're seeking a way to brighten up your diet, cherries are the perfect addition. Whether you enjoy them fresh, frozen, or dried, this little fruit packs a punch in terms of flavor and nutrition.

But what makes cherries so irresistible is not just their taste; it’s their health benefits. Cherries are brimming with antioxidants, particularly anthocyanins, which have been linked to improved brain health and a stronger immune system. If you’re looking to fight inflammation or reduce oxidative stress, cherries are the natural remedy your body craves. They’re also an excellent source of vitamin C, which helps in boosting your skin’s collagen production, giving you a youthful glow. Plus, the fiber in cherries helps in digestion and promotes a healthy gut, making them a true superfood!

The beauty of cherries lies in their versatility. While they are perfect on their own as a fresh snack, they can also be customized to suit any palate. You can add them to your morning smoothies for an added burst of flavor and nutrients, toss them into salads for a sweet contrast to the savory ingredients, or stir them into yogurt or oatmeal for a wholesome breakfast. And let’s not forget about baked goods—cherry pies, tarts, or muffins are a delicious way to enjoy the fruit. They also pair wonderfully with cheeses, nuts, and even dark chocolate if you’re looking to make a fancy platter!

But, when is the best time to enjoy these succulent fruits? Cherries are typically in season during the summer months, usually from late spring to early summer. This is when they are at their freshest and most flavorful, so be sure to stock up while they’re in season! During the off-season, you can still enjoy frozen cherries, which retain much of their flavor and nutrients, allowing you to include them in your diet year-round.

Adding cherries to your diet is an easy and delicious way to boost your health while satisfying your sweet tooth. Imagine sitting down to a bowl of fresh cherries on a hot summer day, feeling their cool, sweet juice refresh you, and knowing you’re nourishing your body with every bite. Whether you’re looking to improve your heart health, enhance your sleep, or simply indulge in something sweet, cherries should undoubtedly be on your plate.

So, why wait? Let the vibrant colors and fresh taste of cherries bring a burst of health and flavor to your daily routine. Don’t just take our word for it—add them to your weekly menu and enjoy the benefits they bring, both in taste and nutrition!

Recipe of Home Cooked Cherry/ चेरी

Easy Step-by-Step Instructions for making Cherry at Home.

Preparation: Start by washing the cherries thoroughly under cold running water. Gently remove any stems and inspect the cherries for any imperfections or bruises. The goal is to ensure they are clean and fresh. (Time: 2 minutes)

Serving: Once the cherries are cleaned, arrange them neatly on a plate or bowl. Their vibrant red or dark hue will make for an appealing visual display. (Time: 1 minute)

Enjoying: Now comes the fun part—take a cherry, bite into its juicy, sweet flesh, and enjoy the burst of flavor in every bite. The perfect balance of sweet and tart will satisfy your tastebuds and offer a delightful snack or addition to any meal. (Time: 1-2 minutes per cherry)

Storing: If you’re not eating all the cherries immediately, store the remaining ones in the fridge. Keep them in a covered container to preserve freshness and flavor. (Time: 1 minute)

Tip: For a special twist, you can chill the cherries in the fridge for a cool and refreshing treat on a hot day. (Time: 10 minutes)

Nutrition Facts of Cherry

Serving Size 4 servings
Calories 92.61 Kcal

Amount per Serving of Cherry

Calories 92.61kcal (3.49% DV)
Fat 0.12N/A (0% DV)
Saturated fat 31.25mg (156.25% DV)
Trans fat 0.00g (0% DV)
Cholesterol 0.00mg (0% DV)
Sodium 0.41mg (0.02% DV)
Carbs 2.97g (4.09% DV)
Dietary fiber total 0.53g (1.01% DV)
Sugar 0.50g (1.67% DV)
Protein 0.37g (0.51% DV)

Vitamins & Minerals present in
Cherry

Vitamin D 0.00mcg (0% DV)
Calcium 5.97mg (0.6% DV)
Iron 0.09ag (1.13% DV)
Potassium 41.25mg (0.88% DV)

Ingredients Required for Cherry

Total Ingredients in Cherry are # 1

Cherry
4 - Cup