Spiced Buttermilk/ मसालेदार छाछ

Spiced Buttermilk is Also Known as Spiced Buttermilk


A glass of chilled spiced buttermilk with a garnish of mint and spices, refreshing and healthy. Download Recipe as PDF

About Spiced Buttermilk

Spiced Buttermilk is a refreshing and rejuvenating drink that has been a staple of Indian cuisine for centuries. It's a dish that's simple, healthy, and incredibly versatile, making it the perfect addition to any meal. Whether you’re enjoying a light snack or a full meal, spiced buttermilk offers a flavorful, tangy touch that’s both satisfying and cooling to the body, particularly during hot summer days.

The foundation of this delightful beverage is yogurt, which is naturally rich in probiotics. These probiotics are great for promoting digestive health and improving immunity. Combined with a blend of spices such as cumin, black salt, and fresh coriander, this drink is a powerhouse of nutrition. The cooling properties of yogurt combined with the digestive benefits of cumin help soothe your stomach, making Spiced Buttermilk a perfect post-meal drink that aids in digestion and offers relief from bloating.

Spiced Buttermilk is not just a drink; it’s an experience. The rich creaminess of the yogurt, combined with the tanginess of lemon juice and the heat from green chilies, creates a balanced symphony of flavors that tantalize the taste buds. Fresh mint leaves enhance the drink’s refreshing quality, while the addition of ginger provides a subtle zing. This drink is customizable, allowing you to adjust the level of spice or tanginess to suit your taste. Whether you prefer it mild or with an extra kick, Spiced Buttermilk can be made to your exact preference.

Why is Spiced Buttermilk the ideal addition to your diet? First, it’s incredibly easy to prepare, requiring only a handful of ingredients that you likely already have in your pantry. It’s also incredibly versatile—serve it on its own as a light refreshment, or pair it with a variety of Indian dishes like parathas, khichdi, or even grilled meats. This flexibility makes it an excellent drink for any meal.

Another benefit of Spiced Buttermilk is its nutritional value. Not only does it provide calcium and protein from the yogurt, but it also boosts immunity thanks to the antimicrobial properties of cumin and ginger. The addition of mint and coriander provides a dose of antioxidants that help fight inflammation. This makes Spiced Buttermilk an excellent choice for those looking to incorporate more vitamins and nutrients into their diet.

Ideal Season for Spiced Buttermilk: While Spiced Buttermilk can be enjoyed year-round, it’s especially popular during the warmer months. In the heat of summer, this cooling drink serves as a refreshing and hydrating option that helps regulate body temperature. It can be enjoyed anytime throughout the day—whether you need an afternoon pick-me-up or a digestive aid after dinner.

Customization is another key feature of Spiced Buttermilk. Depending on your preferences or what ingredients you have on hand, you can experiment with different herbs and spices. Some people like to add a pinch of asafoetida for its aromatic flavor, while others enjoy a hint of jaggery for sweetness. You can even create a more robust version by adding roasted peanuts or a sprinkle of crushed black pepper for an extra layer of flavor.

In addition to its health benefits and ability to balance meals, Spiced Buttermilk also has a comforting, familiar quality. The spices used in the recipe—cumin, ginger, and black salt—are not only rich in flavor but have digestive properties that make this drink soothing after a heavy meal. It’s the perfect remedy for indigestion or an upset stomach, making it an excellent option for those looking to promote gut health naturally.

For those who are health-conscious, Spiced Buttermilk is an ideal replacement for sugary, high-calorie drinks. Unlike sodas and other sweetened beverages, it’s low in calories, rich in protein, and high in beneficial nutrients. Whether you are on a weight-loss journey or simply looking for a healthier drink alternative, Spiced Buttermilk fits seamlessly into any meal plan.

In Conclusion: Spiced Buttermilk is a versatile, flavorful drink that packs a punch in both taste and health benefits. Its cooling properties make it ideal for the summer, while its digestive aids ensure it’s beneficial throughout the year. Add it to your weekly meal plan for a natural way to stay hydrated, promote digestion, and enjoy a healthy, flavorful beverage that’s easy to make and customize.

So, why wait? Try making your own Spiced Buttermilk today and indulge in a refreshing, nutritious drink that will become a regular part of your diet!

Recipe of Home Cooked Spiced Buttermilk/ मसालेदार छाछ

Easy Step-by-Step Instructions for making Spiced Buttermilk at Home.

Preparation: Start by gathering all the ingredients you’ll need for your spiced buttermilk. Ensure that you have fresh yogurt, spices, herbs, and seasonings at hand. You’ll be blending these ingredients to create a perfectly balanced, flavorful drink. (Time taken: 5 minutes)

Blending the Yogurt: Begin by placing the yogurt in a blender or mixing bowl. To create a smooth base for your spiced buttermilk, you’ll want to beat or blend the yogurt until it’s completely smooth and free of lumps. This will give you a creamy texture that makes the buttermilk deliciously refreshing. (Time taken: 3 minutes)

Adding the Liquids: Once your yogurt is smooth, add in chilled water gradually to thin it out to your desired consistency. If you like a thicker buttermilk, you can keep the water to a minimum, but for a refreshing, light version, add more water. Blend it all together to create a smooth, liquid mixture. (Time taken: 2 minutes)

Spicing it Up: Now it’s time to add the key flavors that make spiced buttermilk so special. Add a pinch of cumin powder, which brings in a warm, earthy flavor. Follow that with some black salt and regular salt to give it a savory touch. You can also add a bit of chili powder if you like a little heat in your drink. Add fresh ginger and chopped mint leaves to enhance the flavor profile. Mix all these spices and herbs well into the buttermilk. (Time taken: 5 minutes)

Finishing Touches: Next, squeeze in a fresh wedge of lemon or lime juice. This adds a bright, tangy note that cuts through the creaminess of the yogurt and balances the spices perfectly. If you like a hint of sweetness, you can add a small amount of honey or jaggery. Stir everything well, ensuring that the spices and herbs are evenly distributed. (Time taken: 3 minutes)

Chill and Serve: For a truly refreshing experience, chill the spiced buttermilk in the fridge for a few minutes before serving. If you’re in a rush, you can serve it right away, but the cold version is especially soothing, especially on hot days. Pour into glasses, garnish with fresh coriander or mint leaves for that extra burst of freshness. (Time taken: 5 minutes)

Enjoying the Drink: Now that your spiced buttermilk is ready, take a moment to enjoy its rich, tangy, and aromatic flavors. This drink not only tastes fantastic but also aids digestion, making it an ideal drink after meals. Sip slowly and savor the cooling, refreshing qualities of this ancient beverage. (Time taken: 5 minutes)

Overall Time: Approximately 25 minutes

Nutrition Facts of Spiced Buttermilk

Serving Size 4 servings
Calories 111.32 Kcal

Amount per Serving of Spiced Buttermilk

Calories 111.32kcal (4.2% DV)
Fat 5.16N/A (0% DV)
Saturated fat 155.38mg (776.88% DV)
Trans fat 0.00g (0% DV)
Cholesterol 0.00mg (0% DV)
Sodium 9,543.75mg (414.95% DV)
Carbs 6.83g (9.42% DV)
Dietary fiber total 7.59g (14.45% DV)
Sugar 3.55g (11.83% DV)
Protein 4.35g (6% DV)

Vitamins & Minerals present in
Spiced Buttermilk

Vitamin D 0.00mcg (0% DV)
Calcium 247.00mg (24.7% DV)
Iron 5.17ag (64.63% DV)
Potassium 511.00mg (10.87% DV)

Ingredients Required for Spiced Buttermilk

Total Ingredients in Spiced Buttermilk are # 4

Curd
3 - Cup
Water
2 - Cup
Cumin Powder
1 - Tsp
Rock Salt
.5 - Tsp