Mushroom Onion Bhaaji/ मशरूम और प्याज भाजी
Mushroom Onion Bhaaji is Also Known as Mushroom Onion Stir-Fry, Sautéed Mushroom and Caramelized Onion Medley
Indulge in the rich, savory flavors of Mushroom Onion Bhaaji. This aromatic Indian delicacy, made with fresh mushrooms and sautéed onions, offers a perfect blend of spices that will tantalize your taste buds. Serve it with roti or rice for an unforgettable meal.
- Cook Time: 20.00 min
- Serving size: # 4
- Serve: Hot
- Per Serving Calore: 43.02 Kcal
Mushroom Onion Bhaaji is a flavorful and nutritious addition to your weekly menu. Packed with the goodness of mushrooms and onions, this dish is rich in antioxidants, vitamins, and minerals. Mushrooms are known for their immune-boosting properties, while onions help with digestion and improve heart health. This light, easy-to-make stir-fry is perfect for a quick meal, offering a savory taste that complements any cuisine. Plus, it's vegan and gluten-free, making it suitable for various dietary needs.