Corn Soup/ मकई सूप

Name: Corn Soup
Cook time: 25 min
Total time: PT25.00M
Yield: 4 Servings
Cuisine: Indian Cuisines
Ingredients: .5 - Cup, Sweet Corn - मक्का (भुट्टे); 1 - Piece, Onion Small - प्याज; 1 - Tsp, Garlic - लहसुन; 1 - Piece, Carrot - गाजर; 1 - Medium Piece, Potato - Brown Skin - आलू; 4 - Cup, Water - पानी; .5 - Tsp, Black Pepper - काली मिर्च; .5 - Tsp, Sugar - चीनी; 1 - Tsp, Corn Flour - मकई दानें; 1 - Tbsp, Butter - मक्खन; 1 - Tbsp, Lemon Juice - नींबू का रस; 2 - Tsp, Coriander Leaves - हरा धनिया

Corn Soup is Also Known as Makai Soup, Sweet Corn Soup

Corn Soup - from

Cook Time: 25.00 min
Serving size: # 4
Serve: Hot
Per Serving Calore: 94.2 Kcal

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Nutrition Facts of Corn Soup

Serving Size 4.00 servings

Calories 376.80 Kcal

Amount per Serving of Corn Soup

Total Fat 3.33g

Saturated Fat 74.19g

Trans Fat 0.00g

Cholesterol 0.00g

Sodium 36.62g

Total Carbohydrates 13.06g

Dietary Fiber 2.42g

Total Sugars 2.42g

Protein 1.82g

Vitamins & Minerals present in
Corn Soup

Vitamin D 0.00 - g

Calcium 74.43 - g

Iron 2.36 - g

Potassium 1,379.12 - g

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Best to eat with

Percent Calories

Ingredients Required for Corn Soup

Total Ingredients in Corn Soup are # 12

Sweet Corn M मक्का (भुट्टे)

.5 - Cup

Onion Small प्याज

1 - Piece

Garlic लहसुन

1 - Tsp

Carrot गाजर

1 - Piece

Potato - Brown Skin आलू

1 - Medium Piece

Water पानी

4 - Cup

Black Pepper काली मिर्च

.5 - Tsp

Sugar चीनी

.5 - Tsp

Corn Flour मकई दानें

1 - Tsp

Butter मक्खन

1 - Tbsp

Lemon Juice नींबू का रस

1 - Tbsp

Coriander Leaves हरा धनिया

2 - Tsp

Recipe of Home Cooked Corn Soup/ मकई सूप

Easy Step-by-Step Instructions for making Corn Soup at Home.

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