Grilled Vegetable Sandwich/ ग्रिल्ड वेजिटेबल सैंडविच

Also Known as Grilled Veggie Sandwich

Grilled Vegetable Sandwich – A vibrant medley of fresh, grilled vegetables nestled between crisp, toasted bread. A wholesome, savory delight perfect for your meal planning.

  • Cook Time: 25.00 min
  • Serving size: # 4
  • Serve: Hot
  • Per Serving Calore: 217.03 Kcal

Grilled Vegetable Sandwich is a delicious and healthy addition to your meal planning or weekly menu. Packed with fresh vegetables, it's a great choice for a balanced diet and a quick, nutritious meal. Whether you're looking for healthy food options or need a quick recipe for your daily diet plan, this sandwich is easy to prepare, satisfying, and perfect for home-cooked meals. Try it as part of your healthy food choices today!

Dish Image

Nutrition Facts

Serving Size 4 servings
Calories 892.8 Kcal

Amount per Serving

Total Fat 18.15 - g
Saturated Fat N/A - g
Trans Fat N/A - g
Cholesterol N/A - g
Sodium N/A - g
Total Carbohydrates 149.68 - g
Dietary Fiber 22.36 - g
Total Sugars N/A - g
Protein 27.06 - g

Vitamins & Minerals

Vitamin D - g
Calcium - g
Iron - g
Potassium - g

Meal Planning Tips

Grilled Vegetable Sandwich is the perfect combination of healthy, flavorful, and quick—an ideal choice for anyone looking for an easy, satisfying meal. Imagine biting into warm, toasted bread with the crunch of fresh veggies like bell peppers, tomatoes, and onions, all grilled to perfection. Whether you're a vegetarian, looking to eat lighter, or simply want to add more vegetables to your diet, this sandwich is packed with nutrients and irresistible taste.

Not only is it a great meal prep option for the week, but it’s also an excellent quick dish for daily meals. It's versatile, easy to customize with your favorite veggies, and requires minimal cooking time. Need something to eat in a hurry? The Grilled Vegetable Sandwich fits the bill—it’s ready in under 20 minutes! Whether you're rushing to work, craving a quick snack, or packing lunch for the kids, this sandwich is sure to be a hit.

Looking for healthy breakfast ideas? Try adding a spread of avocado or hummus to your sandwich for an extra boost of nutrients. Want to make it a balanced dish? Pair it with a side of fresh fruit or a light salad for a complete meal. It’s a great option for seasonal cooking, too, as you can swap in whatever veggies are fresh and in season.

What's even better? This sandwich is not only delicious but also kid-friendly. The mild flavors and crispy texture make it a great way to get children excited about vegetables. Plus, it’s an excellent way to introduce them to healthy food choices without compromising on taste.

So, if you’re looking for a comforting, easy-to-make meal that works for any time of day, look no further than the Grilled Vegetable Sandwich. It's the perfect blend of health, flavor, and convenience, making it a fantastic addition to any weekly menu or meal plan!

Ingredients

Total Ingredients: 11

Bread ब्रेड
8 - slice
Capsicum Green शिमला मिर्च
1 - Cup
Onion Big प्याज
1 - Piece
Tomato टमाटर
1 - Cup
Cucumber खीरा, ककड़ी
.5 - Piece
Spinach पालक
1 - Cup
Butter मक्खन
2 - Tsp
Rock Salt सेंधा नमक, खनिज नमक
.5 - Tsp
Black Pepper काली मिर्च
.5 - Tsp
Oregano ओरिगैनो
1 - Tsp
Chilli Flakes मिर्च के टुकड़े
.5 - Tsp

How to Make Grilled Vegetable Sandwich/ ग्रिल्ड वेजिटेबल सैंडविच – Easy Step-by-Step Instructions.

Preparing the Vegetables: Begin by washing and slicing your vegetables, such as bell peppers, onions, and tomatoes. You can also slice cucumbers or other veggies of your choice. (Time taken: 5-7 minutes)

Grilling the Vegetables: Heat a grill pan or regular pan on medium-high heat. Lightly brush the vegetables with olive oil, and grill them for 4-5 minutes, turning occasionally, until tender and slightly charred. (Time taken: 5-7 minutes)

Preparing the Bread: While the veggies are grilling, lightly toast or grill the bread slices in a separate pan or sandwich maker for a golden, crispy texture. (Time taken: 3-5 minutes)

Assembling the Sandwich: Once the bread is toasted, layer the grilled vegetables on one slice of bread. You can add cheese, condiments like hummus or mayo, and any other toppings you prefer. Place the second slice of bread on top to form the sandwich. (Time taken: 3-4 minutes)

Grilling the Sandwich: Place the assembled sandwich back onto the grill pan or sandwich maker. Grill for 2-3 minutes on each side until the bread is golden brown and crispy. (Time taken: 4-6 minutes)

Serving the Sandwich: Once your sandwich is grilled to perfection, remove it from the pan. Let it cool for a minute before cutting it in half, and serve immediately. (Time taken: 1-2 minutes)

Total Time: Approximately 20-25 minutes, depending on your prep and grilling time.

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