Sure! Here's a North Indian-style recipe for Aloo Chaat Chatpati:
North Indian Style Aloo Chaat Chatpati Recipe
Instructions:
- Boil Potatoes in salted water, and then peel and dice them into small cubes.
- Heat Ghee in a pan over medium heat.
- Add the boiled potatoes to the pan and fry until they become golden and crispy, about 8-10 minutes. Season with chaat masala, Garam Masala, and Salt. Mix well and set aside.
2. Serve:
- Serve immediately to enjoy the crispy texture of the potatoes and the vibrant flavors of the chaat. Enjoy your delicious and tangy Aloo Chaat Chatpati!