Jeera Raita/ जीरा रायता
Jeera Raita is Also Known as Cumin Curd
Jeera Raita - fromJeera Raita is a creamy, cooling yogurt dish infused with aromatic cumin and spices. A perfect blend of tangy and savory, it adds a refreshing touch to any meal, soothing the palate with every bite. Ideal for hot days, it’s a must-have for your weekly menu!
- Cook Time: 0.00 min
- Serving size: # 4
- Serve: Normal
- Per Serving Calore: 75.42 Kcal
Jeera Raita is a refreshing and cooling dish that's perfect for your weekly menu. Packed with the goodness of yogurt and cumin, it helps with digestion and keeps your gut happy. The aromatic cumin adds a unique flavour, while the creamy texture of yogurt balances the spices. Ideal for hot days or as a side to spicy meals, Jeera Raita is quick to make, light, and full of health benefits like improved digestion and gut health. Make it a regular in your diet for a healthier you!
Nutrition Facts of Jeera Raita
Amount per Serving of Jeera Raita
Vitamins & Minerals present in
Jeera Raita
Jeera Raita is not just a dish; it's a refreshing experience for your taste buds. Imagine a creamy, tangy yogurt base that is perfectly complemented by the earthy, aromatic flavor of cumin. It’s a simple yet wholesome addition to your weekly menu, offering cooling relief and a boost to digestion. Whether you’re looking to balance out spicy meals or enjoy a light snack, Jeera Raita is the answer!
This dish is incredibly versatile, and you can customize it in many ways to suit your taste. You can add finely chopped cucumber for a crunchy twist, or a pinch of black salt and chili powder to spice things up. If you like your raita on the sweeter side, a hint of honey or pomegranate seeds can elevate the flavor, creating a delightful contrast to the savory cumin. The possibilities are endless, making Jeera Raita perfect for meal planning and customization.
When you plan your weekly meals, it’s essential to include dishes that are both delicious and nutritious. Jeera Raita, with its cooling properties, is especially perfect for the summer months. The yogurt provides a soothing effect on the body, making it the ideal companion for hot days. It's not just a meal-side dish but also a refreshing snack that you can enjoy anytime.
Let’s talk about the incredible health benefits of Jeera Raita. The combination of cumin and yogurt is known to aid digestion, helping to soothe bloating and gas. Cumin seeds are packed with antioxidants, while the yogurt supports gut health with probiotics. Adding this dish to your weekly menu will not only keep your digestive system in check but also enhance your overall well-being.
Jeera Raita is incredibly easy to prepare, making it a perfect choice for busy weeknights or when you want a quick meal accompaniment. With only a handful of ingredients, this dish can be whipped up in no time, leaving you with more time to focus on other aspects of your meal plan. A perfect example of a dish that’s simple, yet satisfying, making it a must-have for your next meal planning session.
Don’t forget that Jeera Raita is not just limited to Indian cuisine. You can serve it alongside a variety of international dishes, from Mediterranean falafel to grilled chicken or even roasted vegetables. Its versatility makes it a go-to dish for creating a balanced plate of food. When you add Jeera Raita to your weekly menu, you ensure that your meals are packed with flavor, health, and a cooling touch that everyone will enjoy.
If you’re into meal prepping, Jeera Raita is also a fantastic make-ahead dish. You can prepare it in advance, store it in the fridge, and enjoy it throughout the week. It’s an excellent option for those who want to keep their meal planning stress-free and effortless. Plus, it pairs well with most dishes, so you’ll always have something tasty to complement your meals!
So why wait? Start adding Jeera Raita to your weekly menu today. It’s not only a dish that tastes great, but it also supports your health goals with its digestive benefits. Whether you serve it at a family dinner, or enjoy it as a light snack, Jeera Raita will quickly become your go-to choice. With its refreshing taste, cooling effect, and health benefits, it’s time to make this delightful dish a regular part of your diet!
Best to eat with
Percent CaloriesIngredients Required for Jeera Raita
Total Ingredients in Jeera Raita are # 6
Recipe of Home Cooked Jeera Raita/ जीरा रायता
Easy Step-by-Step Instructions for making Jeera Raita at Home.
Prepare the yogurt base: Start by taking a bowl and add the yogurt. Whisk it thoroughly until smooth and creamy, ensuring there are no lumps. This creates the perfect base for your raita. (Time taken: 2 minutes)
Roast the cumin seeds: In a small pan, dry roast the cumin seeds on low heat until they start to release a fragrant aroma. Be careful not to burn them. Once roasted, let them cool for a minute, then crush them lightly with a mortar and pestle or using the back of a spoon. (Time taken: 3 minutes)
Mix the cumin and yogurt: Add the roasted and crushed cumin seeds into the whisked yogurt. Stir it gently to mix well, ensuring that the cumin is evenly distributed throughout the yogurt. (Time taken: 1 minute)
Season the raita: Add salt, black pepper, and any other spices you desire, like a pinch of red chili powder or roasted cumin powder, depending on your taste. Stir again until all the ingredients are well combined. (Time taken: 2 minutes)
Garnish the raita: Finely chop fresh coriander leaves and sprinkle them generously over the raita for that fresh, aromatic touch. If you like, add a dash of lemon juice for an extra zing. (Time taken: 2 minutes)
Chill and serve: To enhance the flavors, refrigerate the raita for about 10-15 minutes before serving. This allows the spices to settle in and create a more refreshing taste. Once chilled, your Jeera Raita is ready to be served alongside any meal or as a cooling snack. (Time taken: 15 minutes)
Total time: 25 minutes (including chilling time)